Apple Cinnamon Tea

Apple Cinnamon Tea

Apple Cinnamon Tea. Ingredients, preparation and serving ideas for your KOTSAM recipe.

A warming drink combining KOTSAM Honey Apple, fresh apple and cinnamon.

Tips

Add lemon for a fresh contrast, or black tea for a fuller flavor. Warm milk makes an apple cinnamon latte. For stronger cinnamon flavor, simmer the cinnamon stick in water for 2–3 minutes before adding syrup. For an iced version, use cold or sparkling water and serve over ice.

Apple Cinnamon Tea Recipe

Servings: 1 cup

Ingredients

  • 30 g KOTSAM Honey Apple syrup, about 2 tbsp
  • 200 ml warm water; alternatively cold water, sparkling water or milk
  • ¼ fresh apple, thinly sliced
  • A pinch of ground cinnamon
  • A cinnamon stick to garnish
  • A slice of lemon, optional

Method

  • Add KOTSAM Honey Apple syrup to a cup or teapot.
  • Pour in warm water and stir well until evenly dissolved.
  • Add the apple slices, sprinkle lightly with cinnamon and garnish with a cinnamon stick.
  • Serve immediately while warm and fragrant.

Products used

  • KOTSAM Apple Tea with Honey 1 kg KOTSAM Apple tea — product photograph

    KOTSAM Apple Tea with Honey 1 kg

    Regular price
    77,00 PLN
    Unit price
    77,00 zł  per  kg
Flavors:
See all articles in Recipes

Related recipes

From the magazine